4-Course Valentine’s Day Menu
Enjoy “San Valentino” full of love and romance with our 4-course Valentine’s Day menu. For this day, we offer you a very special menu for your very special someone. Excellent enjoyment for romantics, for a first date or simply a nice evening for two.
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4-course menu on February 14, 2024
Aperitivo
Martini fiero con prosecco cocktail di benvenuto
1st course
Panettone with fresh salmon marinated in beet and lemon ricotta
on pea sauce and basil oil
~ or ~
Millefeuille
with potato pavé, sour cream, Wagyu beef tartare and caviar
Wine recommendation: Chardonnay Pinot Noir (0.1l)
2nd course
Aquarell-Risotto
with beet cream, champagne sauce, red prawn tartare and candied lemon
~ or ~
Pumpkin gnocchi
filled with cheese and pepper (cacio e pepe), crispy bacon and roasted Hokkaido cream
Wine recommendation: Sauvignon or Pinot Noir (0.1 l)
Intermediate course
Clementine sorbet
3rd course
Fried turbot
with purple potato foam, mint artichokes, smoked parsnip and yuzu sauce
~ or ~
Guinea fowl breast roll with ham and leek filling
on paprika vegetables and sautéed blue potatoes
Wine recommendation: Chardonnay planeta 2022, Pinot nero meczan 2021 or Terlan sauvignon 2021 (0.1l)
4th course
Valrhona raspberry fondant soufflé
with raspberry macarons and Bavarian chocolate heart
Wine recommendation: Desert Moscato d’Asti
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– 4-course menu € 75 p. p. (without wine accompaniment) –
– 4-course menu incl. wine recommendation: 103 € p. p. –
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