20250304-Daily Specials

– from 17.04.03. – 21.03.25 –

Monday

Pizza with prawns, salmon, asparagus and cherry tomatoes ^B

16 €

Tortellini ricotta and spinach in aurora sauce on fresh rocket ^{A, D, E}

16 €

Cod loins, lemon puree, braised leek with herbs from the pan and green sauce ^{B, D}

17 ½ €

Rabbit in white wine and bacon with potato gratin ^{D, E}

17 ½ €

Tuesday

Rocket salad with smoked salmon and fresh goat’s cheese ^{D, B}

14 €

Fresh pasta with mortadella and pistachio pesto ^{A, D, K6}

15 €

Fried pikeperch on Sardinian fregola and courgette caponata ^D

18 €

Pork chops with butter and sage served with butternut squash and feta cheese

17 ½ €

Wednesday

Pizza with burrata, mortadella and pistachios ^{D, K6}

15 €

Orecchiette with prawns, cream and peas ^{B, d}

11 €

Chicken and bacon roulade with spinach served with fried potatoes and yoghurt and leek sauce ^D

17 €

Fish duet in caper and mustard sauce with wild rice ^{B, D}

17 €

Thursday

Pizza with asparagus, bacon and eggs ^A

15 €

Fusilli Bolognese with mushrooms

12 €

Rabbit all’arrabbiata with parmesan polenta

16 €

Sea bream fillet with lemon and olives served with colourful couscous vegetables

16 €

Friday

Pizza with asparagus, salsiccia and Emmental cheese ^D

15 €

Tagliatelle alla emiliana ^{A, D}

15 €

Pizzaiola-style turkey escalope served with a potato and tomato pan ^E

16 €

Fried redfish fillet with cherry tomatoes, olives and capers served with wild rice ^B

16 €